Carrie Saum

Bio

Carrie is an author, recipe creator, food lover, and feels super pumped about connecting people in her online community,www.ourstabletable.com. With a great sense of humor, warmth, and vulnerability, Carrie brings genuine reality to the Internet, along with tasty food and slightly inappropriate jokes. After receiving her paramedic medical training, Carrie spent a decade abroad and in the U.S. in the non-profit medical sector, before venturing into the world of Ayurveda and integrated health in 2011.Carrie uses her skills mostly for good these days, and helps clients from all over the world meet their health goals. She loves spending time around the table with her young son, partner, family, and friends. She lives in Portland, Oregon.

Carrie Saum Articles

Speculoos Cookie Recipe

Speculoos: A Recipe For The Cookie That Started As A Cookie And Then Became Another Cookie

I made you these cookies. They are special cookies that are made from pulverized cookies that became butter that then became cookies again.

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Here's some real-world advice on how to avoid getting roped into guilt trips.

No Strings Attached: Negotiating Adult Relationships Without The Guilt Trips

The fastest way to living without strings is to be up front about expectations and exchanges, even if it's uncomfortable. Like money. Like time. Like emotional sweat equity.

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#RavsRecipes Chicken Lettuce Wrap

#RavsRecipes: Chicken And Herb Lettuce Wraps (With Video)

I have a thing for a certain Asian-inspired restaurant chain. Their food isn’t Michelin-starred, and doesn’t often make it into my regular rotation for eating out because, well, we don’t eat out much, and I like only a few things on their menu.

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So good, so gluten-free.

#RavsRecipes: Cheesy Cauliflower Cakes With Chipotle Crema

My BFF has been trying to go easy on the grains lately.

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Thin Mints. God Bless America.

#RavsRecipes Thin Mint Celebration

Thin Mints are my favorite. They’ve ALWAYS been my favorite. I would hide a sleeve in our freezer as a kid, and wait for my brothers to leave the house so I could eat them in peace. As an adult, not much has changed. I look forward to that time of year when Girl Scout cookies make winter doldrums bright again.

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Cooking with heat while you are doing your level best to not become human molten lava is always tricky during summer, no matter where you live. Image: Our Stable Table.

#RavsRecipes: Avocado Summer Rolls

Heating up a kitchen while you are doing your level best to not become human molten lava is always the goal during summer, no matter where you live. I prefer batch cooking if I can make that happen, and never, under any circumstances, do I turn on my oven. Unless I'm baking a birthday cake or maybe some hand pies.

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Go ahead. Eat the whole thing.

#RavsRecipes: Boozy Berry Cobbler

Oh, you say you’re making this for your neighbor who just had a baby and a traumatic birth experience and you want to be an Exceptional Neighbor and bring her post-partum love and healing in a warm, bubbling cake dish? Fantastic. Just make sure to eat half of the cobbler straight out of the pan first, and then transfer it to another pan and pretend it’s meant to look like a pan of berry mush.

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Cloud eggs are quick meringues, a little hard on the outside and cloud-like on the inside. And oh-so-deliciously-delicious.

#RavsRecipes: Herby Egg Clouds Of Delight

Cloud eggs are something entirely different. I was worried that these magical looking eggs would just turn to soppy, scary oven nightmares. But these are actually Alton Brown worthy alchemy breakfast wins.

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There is so much freedom in releasing all the burdens we don't need to carry anymore. (Image Credit: UnSplash/Aral Tasher)

Fall In Love With Letting Go

The country is kind of obsessed with KonMari. I get it. Truly, I do.

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Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter.

Plot Twist: Watching TV Makes Us A Better Family​

Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter. Yes, you read that correctly!

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