Caroline Dooner

But here is the secret I've learned from years of misery and failure: Food IS naturally comforting to us. And that is perfectly fine.

Food, TV, alcohol, exercise, rest, intimacy, and sex, are all perfectly acceptable, natural ways that we humans get comfort.

I’ve heard this so many times: “Your talk of normal eating and body love is all good and fine — but I need to lose weight.” This is what I have to say to you: You don’t.

I have a confession: Until recently, I didn’t even know what “patriarchal society” meant. Yeah, I’m one of those feminists who grew up believing I didn’t need feminism.

I’d rather do anything than talk to cab drivers (or hair dressers, or bus seat mates or… anyone). I hate small talk. I put in my earbuds and I give short polite answers when necessary.

I'm an anti-diet teacher. I teach chronic, obsessed dieters how to eat normally, trust their bodies, and fully commit to living their lives now, not 30 pounds from now.

It’s that time of year when everyone is obsessed with not eating too much food. It’s like a cultural rite of passage: Will you complain about how much food you’re eating this holiday? Will you discuss how bad you’ve been and how you plan on repenting come January 1st?

I never used to think my eating or weight fixation was that weird...I just thought I was a health nut.

For years I felt ashamed for having a body. Embarrassed to have big boobs. Embarrassed to be anything but tiny and perfect. Embarrassed to be anything bigger than a dainty wisp of air. I felt like taking up physical space in this world was both vulnerable and too powerful.

I was a binge eater for the first 24 years of my life. As far back as I can remember, I would binge on food. My mom was a health nut and very judgmental about junk, and I wanted Goldfish, goddamnit! I felt like all that almond butter was stopping me from having a full childhood. And so I did my best to get in as many Cheez-Its and Fruit Loops and Snickers when I could.

I teach people how to eat normally after dieting. And across the board, the people I work with all describe themselves as “type A personalities” or “perfectionists.”