Carrie Saum

Bio

Carrie is an author, recipe creator, food lover, and feels super pumped about connecting people in her online community,www.ourstabletable.com. With a great sense of humor, warmth, and vulnerability, Carrie brings genuine reality to the Internet, along with tasty food and slightly inappropriate jokes. After receiving her paramedic medical training, Carrie spent a decade abroad and in the U.S. in the non-profit medical sector, before venturing into the world of Ayurveda and integrated health in 2011.Carrie uses her skills mostly for good these days, and helps clients from all over the world meet their health goals. She loves spending time around the table with her young son, partner, family, and friends. She lives in Portland, Oregon.

Carrie Saum Articles

Chocolate: the ultimate love language

#RavsRecipes: Molten Truffle Brownies

In the spirit of melted chocolate and simple, decadent expressions of love, I made a little treat for my friends.

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Whether Waldorf was a wealthy hotel owner or progressive school master, the Waldorf salad is DELISH.

#RavsRecipes: Waldorf Chicken Salad

Whoever Waldorf is, I love their style of salads the most. Fruit, celery, creamy goodness. It's hard to go wrong. I mean, you CAN go wrong, but you shouldn't because that would be silly.

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Life is long, imperfect, and beautiful.

Losing One Community Meant Gaining New Life & New Perspective

After my husband and I were first married, we hit a rocky patch.

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Spring is time for more than cleaning - it's time to rejuvenate the mind, body, and soul.

How To Spring Clean Your Life

Spring is fully coming to life this month.

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My son and I can’t get enough of them. Image: Our Stable Table.

#RavsRecipes: Salted Dark Chocolate Peanut Butter Cookies

This is becoming an expensive habit, but nothing really says “I love you” like homemade cookies, so I’m going with it.

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We tried a very new thing, a new recipe that I was aching to make but lacked the confidence to judge its greatness on my own. Image: Our Stable Table.

#RavsRecipes: Japanese Eggy-Rice Breakfast

Tamago kake gohan is made with hot sushi rice, an egg, soy sauce, and good dash of furikake (a traditional seaweed and sesame rice seasoning). It is comforting, filling, entirely satisfying, and stays with you for several hours. This is great fuel for a school day, a sick day, or a day spent hiking — or marathoning Project Runway.

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To elevate this dish, consider drinking a dirty martini while your asparagus roasts. Image: Our Stable Table.

#RavsRecipes: Roasted Heirloom Tomato And Asparagus Salad

Asparagus. It's a definite love-it-or-hate-it kind of vegetable. In general, I'm a veggie lover, but I'm a super asparagus fan. There is no way that I WON'T eat it.

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#RavsRecipes: Ginger Garlic Spice Rub

#RavsRecipes: Ginger Garlic Spice Rub

Am I the only one who gets pumped about using a crockpot during the colder months?

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When I have difficult life decisions or conflict with people who are close to me, I now have the working understanding of what peace truly looks like for me.

Pursue Peace, Even If It Means Losing Relationships

When I have difficult life decisions or conflict with people who are close to me, I now have the working understanding of what peace truly looks like for me. It looks like freedom to be fully who I am.

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